Gale Woods Farm

• Poultry
  Why

  Why this tag: “Our meat chickens are raised on pasture in portable pens. Chicks are purchased and raised for 10–12 weeks.”

  : 0 bought here, 0 say it isn't sold.↑0↓0
• Pork
  Why

  Why this tag: “Our pigs are raised on pasture from late spring through mid-fall. They receive some of their nutrition by grazing on cover crops planted in the gardens during non-vegetable production years. They are also fed conventional grain and discarded garden and grocery produce. Pigs are usually processed in late fall into a variety of cuts.”

  : 0 bought here, 0 say it isn't sold.↑0↓0
• Lamb & goat
  Why

  Why this tag: “Our flock of sheep is Finnish Landrace, also known as Finnsheep. We raise them on pasture during the spring, summer and fall months. They are fed conventional grain from other farms and hay from Gale Woods. Lambs are processed at 8–11 months old into a variety of cuts.”

  : 0 bought here, 0 say it isn't sold.↑0↓0
• Produce— Organic practices
  Why

  Why this tag: “Buy fresh, buy local! Stop by Gale Woods Farm to purchase our produce at our farm store during the week or at the farm market on Saturdays from June 20–October 17. We also offer a Community Supported Agriculture (CSA) share where you pick up produce at the farm each week during the growing season.”

  Why this tag: “Gale Woods Farm follows organic practices in the gardens”

  : 0 bought here, 0 say it isn't sold.↑0↓0
• Eggs
  Why

  Why this tag: “Our hens lay a mix of brown, white and blue-green eggs.”

  : 0 bought here, 0 say it isn't sold.↑0↓0
• Honey & maple
  Why

  Why this tag: “Apples, mushrooms, honey and maple syrup produced on the farm may also be available seasonally.”

  : 0 bought here, 0 say it isn't sold.↑0↓0

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• On-farm pickup
• Farm stand
• Farmers market
• CSA

Hours unknown — call or check their site before you go.

• threeriversparks.org
• (763) 694-2001

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