Shoreline Yeast Artisan Bakery

• Bread & grain— Sourdough
  Why

  Why this tag: “Our loaves rise slowly on a living, wild sourdough culture we've nurtured for years”

  Why this tag: “Shoreline Yeast Artisan Bakery uses natural leavens (aka sourdough) for most of our offering because that’s the way bread has been made for centuries.”

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Hours unknown — call or check their site before you go.

• shorelineyeast.com

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