That Kneady Batch

• Bread & grain
  Why

  Why this tag: “I am a sourdough baker, tending to my wild yeast and perfecting the long-ferment loaves that feed my family and yours.”

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• On-farm pickup

Hours unknown — call or check their site before you go.

• thatkneadybatch.com
• (713) 206-6902
• ThatKneadyBatch@gmail.com

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