The Bake Shoppe of Traverse City
Maker · 839 S. Garfield Ave, Traverse City, MI 49686
Checked on their website Oct 22
Foods
“Sourdough is made using a natural yeast from a starter. We use a long ferment method with only a natural starter.” from their website
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How to buy
- On-farm pickup
Contact
Hours unknown — call or check their site before you go.