The Salted Loaf

• Bread & grain— Sourdough
  Why

  Why this tag: “Slowly fermented and naturally leavened, our sourdough is easier on digestion, richer in flavor, and made to nourish.”

  Why this tag: “Slowly fermented and naturally leavened, our sourdough is easier on digestion, richer in flavor, and made to nourish.”

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• Farmers market
• Delivery

Hours unknown — call or check their site before you go.

• thesaltedloaf.com

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